Following the machines, people and ideas shaping agriculture. Selected developments, clear context and a link to the original source.
Robotics. Intelligence. Agriculture.
305 stories matching “Research”.
Fraunhofer IGP reports collaboration with the Leibniz Institute for Plasma Science and Technology to scale a process that binds nitrogen from air into water, exploring local production of fertiliser inputs.
Arkansas researchers working with growers and Mars report that mixing rice cultivars with different milling responses can reduce whole-kernel recovery, linking postharvest handling decisions directly to product quality and farm value.
A Wageningen-led partnership will test integrated approaches to pig-house emissions, combining nutrition, manure management and pen engineering with sensors that track gases and animal welfare inside and outside housing.
Monash researchers report a robotic finger with an embedded camera and real-time detection software, designed to inspect fruit defects during harvesting and reduce dependence on separate postharvest inspection stages.
Aarhus University and industry partners are developing an electrolysis and biomethanation prototype that would convert biogas-derived carbon dioxide into additional methane using hydrogen produced from renewable electricity.
An Irish research collaboration will combine milking-machine data, sensors and machine learning to examine how equipment settings can better match individual cows’ physiology while supporting milk quality and comfort.
Ridder and Signify have connected Philips GrowWise smart spectrum with Hortimax Pro through the Horti Lighting Protocol, allowing greenhouse lighting decisions to respond to sunlight, crop requirements and energy priorities.
Ridder’s TOM 4.0 project is developing tomato production around short plants and movable gutters, aiming to bring crops to centralized workstations and make greenhouse maintenance and harvesting easier to automate.
A Wageningen doctoral study examines vertical farming from crop layout to urban adoption, connecting tomato spacing and lighting experiments with carbon-footprint analysis and the importance of cleaner electricity supplies.
University of Maryland researchers demonstrated a CRISPR-Combo approach in potato, citrus, wild strawberry and poplar, seeking to overcome the difficulty of regenerating complete plants from edited tissues.
Salk scientists identified how the plant receptor SRF3 coordinates iron balance and immune responses, providing mechanistic insight into nutrient defence interactions with possible relevance to future crop-resilience research.
A Rothamsted review of 422 studies found that conservation-agriculture practices have different greenhouse-gas effects, with reduced tillage showing more consistent benefits and other practices strongly influenced by environment and management.
